Bacillus cereus and Food Poisoning | Microbiology Lab Report
Unknown Microbiology Lab Report Ken Ly 12/03/13 General Microbiology Fall 2013 Introduction There are many different species of bacteria that exist in the world, depending on their pathogenic characteristics. From determining the cause of a disease to diagnosing a patient, to developing microorganisms for certain antibiotics, it is essential that pathogens are identified. To this […]